Ultra-processed foods linked to colorectal cancer risk, study finds

Ultra-processed foods linked to colorectal cancer risk, study finds

Many large studies conducted over long periods of time have shown that consuming a diet rich in ultra-processed foods increases the risk of obesity, type 2 diabetes, hypertension, cardiovascular disease, depression and premature death. Most of these highly processed foods – e.g. soft drinks, packaged sweet and savory snacks, margarine, mass-produced breads, instant noodles, sausages, … Read more